Was flicking through old editions of Inside Out magazine, garnering inspiration for some future projects when I happened upon this gorgeous table design by stylist Jenny Louey in their Xmas 07 edition. I love the surprising juxtaposition of cherries with Haigh's chocolate frogs- I think it strikes a lovely balance between sophistication and whimsy. I also love the rich colour scheme with deep reds and browns and the inclusion of easily sourced, everyday food items like Petit écolier biscuits and Lamingtons within such a stylish and elegant context. Gorgeous! Is it too early to be pondering Christmas?